ABOUT US

"I started cooking w/ my Italian Grandma in NY @ 12 years old making homemade pizzas, sauces, pastas and cheeses from scratch. Always feeding our large Italian family on Nona gravy Sundays and never leaving empty handed with leftovers (that’s why my sister and I were also cute n chubby, ha!) This passion for food, fun and family life started very young and continues today 40+ years later, now feeding ‘YOU and YOUR FAMILIES’ with delicious Italian meals, we make lovingly from our family! Thank you for your business, buon appetito."

Rizzolis Family